DEPARTMENTS ACCOUNTING AFRICAN LANGUAGES AND LINGUISTICS AGRICULTURE ANTHROPOLOGY BIOCHEMISTRY BIOLOGY BUSINESS ADMINISTRATION BUSINESS EDUCATION BANKING AND FINANCE CONFLICT RESOLUTION CHEMISTRY CURRICULUM STUDIES ECONOMICS EDUCATION EDUCATIONAL PSYCHOLOGY ENGLISH ENGINEERING ENTREPRENEURSHIP ENVIRONMENTAL SCIENCE FOOD SCIENCE AND TECHNOLOGY FREE STUDY MATERIALS GENDER STUDIES GEOGRAPHY GEOLOGY GUIDANCE AND COUNSELLING HEALTH SCIENCE HISTORY HOME ECONOMICS HUMAN RESOURCE MANAGEMENT INSURANCE INTERNSHIP REPORT INTERNATIONAL RELATIONS JOURNALISM AND MASS COMMUNICATION MANAGEMENT LAW MARKETING MICRO-BIOLOGY NURSING PHYSICS PUBLIC ADMINISTRATION PUBLIC LAW PUBLIC RELATIONS PUBLIC HEALTH POLITICAL SCIENCE PROJECT MANAGEMENT SOCIOLOGY THEATER ARTS TOURISM AND HOSPITALITY MANAGEMENT TRANSPORT AND LOGISTICS URBAN AND REGIONAL PLANNING GEOLOGY REAL ESTATE MANAGEMENT Micro-Biology Project Topics CODEPROJECT TITTLE MBI001Assessing Knowledge, Attitudes and Practices of HIV Amongst University Students MBI002PREVALENCE OF GENITAL CANDIDIASIS AMONG WOMEN OF CHILD BEARING AGES ATTENDING THE ANTENATAL CLINIC OF BRH MBI003IDENTIFICATION OF BACTERIAL FOUND IN COOKED PEPPER SOUP SOLD IN MUEA MARKET MBI004PREVALENCE AND ANTIMICROBIAL SUSCEPTIBILITY PATTERN OF HONEY AGAINST STAPHYLOCOCCUS AUREUS ISOLATES FROM READY TO EAT FOOD IN THE MOLYKO COMMUNITY MBI005PROBIOTIC PROPERTIES OF LACTIC ACID BACTERIA ON FERMENTED FRUITS IN THE BUEA MUNICIPALITY
